GRISSOM AIR RESERVE BASE, Ind -- Tech. Sgt. Logan Phillippe (foreground) and Senior Airman Joseph McDonald of the 434th Services Flight serve lunch using the new Single Palletized Expeditionary Kitchen. The kitchen was put to use during a recent Unit Training Assembly and can serve 600 people in about two hours. (U.S. Air Force photo/Senior Airman Roberto Modelo)
Grissom welcomes new base chaplain
New IG at Grissom is here for the Airmen
49th APS Loads Up For Humanitarian Aid Mission
434th ARW welcomes new deputy commander
434th ARW trains to project air power
Material contained on the Official Grissom Air Reserve Base Internet Web Site is written and produced by members of the 434th Air Refueling Wing Public Affairs Office. The award-winning staff includes: Douglas Hays Chief, public affairs
Maj. Elias Zani Public affairs officer
Ben Mota Public affairs operations chief Master Sgt. Rachel Barton Staff writer
Tech. Sgt. Alexa Culbert Staff writer
Senior Airman Elise Faurote Staff writer
