GRISSOM AIR RESERVE BASE, Ind., -- Brig. Gen. Dean Despinoy, 434th Air Refueling Wing Commander, carves a turkey for the annual Christmas meal at Grissom ARB. It is a long-standing tradition at Grissom for senior leaders to serve the Christmas meal to unit personnel. The special meal was held at the Grissom ARB dining facility. (U.S. Air Force photo/Senor Airman Carl Berry)
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